Butter Conversion Calculator

Convert butter between US sticks, cups, tablespoons, grams and ounces — the conversion metric bakers need most, since American recipes measure butter in "sticks" that don't exist elsewhere.

Result

How to use this calculator

  1. Enter the amount and the unit your recipe uses.
  2. Read the equivalent in sticks, cups, tablespoons, grams and ounces.
  3. US sticks are marked in tablespoons on the wrapper for easy cutting.

Formula used

1 US stick = 113 g = ½ cup = 8 tbsp = 4 oz

The US butter stick is a fixed unit — 113 grams, or a quarter-pound — with tablespoon marks on the wrapper. Everything converts from there. European butter is sold in 250 g blocks instead, so there's no direct 'stick' equivalent.

Example calculation

Worked example

1 stick of butter = 113 g = ½ cup = 8 tablespoons = 4 oz.

So a recipe wanting 2 sticks needs 227 g — just under one European 250 g block.

Decoding the butter stick

American recipes measure butter in "sticks," a unit that baffles the rest of the world where butter comes in blocks weighed in grams. A US stick is precisely a quarter-pound — 113 grams, half a cup, eight tablespoons — and its wrapper is helpfully printed with tablespoon markings so you can slice off exactly what you need. Knowing the single anchor (1 stick = 113 g) unlocks every other conversion.

The mismatch runs the other way too: European butter typically comes in 250 gram blocks, which is about 2¼ sticks, so there's no clean stick equivalent — a recipe calling for "1 stick" means cutting roughly a quarter off a 250 g block plus a little more. Because butter is often a major ingredient by weight in baking, getting this conversion right genuinely matters for the result, and weighing in grams is (as ever) the most reliable route.

Why use this calculator?

Frequently asked questions

How many grams is a stick of butter?

A US stick of butter is 113 grams (a quarter-pound), equal to ½ cup, 8 tablespoons, or 4 ounces. The wrapper is marked in tablespoons so you can cut off precise amounts.

How many sticks in a cup of butter?

Two — one stick is ½ cup, so a cup of butter is 2 sticks, which is 227 grams, 16 tablespoons or 8 ounces.

How do I convert a European butter block to sticks?

A European 250 g block is about 2¼ US sticks (since each stick is 113 g). So for a recipe needing 1 stick, cut a bit under a quarter off a 250 g block, or better, weigh out 113 g.

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